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Miso-Marinated Black Cod
by John Ash, from The Chefs Collaborative Cookbook by Ellen Jackson. Photo by Gentl & Hyers.
Also known as sablefish and butterfish, black cod...
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Spaghetti al tonno
Simple enough for a weeknight meal, or perfect for inclusion in your Christmas celebration of the Feast of the Seven Fishes. Good tuna and tomatoes...
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Albacore Tuna Medallions Braised with Radicchio, Chickpeas & Rosemary
Adapted from All About Braising by Molly Stevens
Tuna and chickpeas simmered together over low heat in a delicious soupy broth of chicken stock and...
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